Today Exim strives to live the purpose set out three generations ago. Still a family-owned business, customer experience and client relationships are the cornerstone of Exim's success. Exim is distinguished by its culture for service excellence and entrepreneurship and it was with this in mind that the world class Epping facility was conceptualised.
We strive every day to live our purpose of helping our customers to feed Africa.
Our Point of Difference
Exim seeks to maintain our reputation as one of Southern Africa's leading butchery suppliers and to be recognised for our commitment to product and service excellence.
With over 35 years of industry experience, Exim offers the expertise of a diverse management team who continue to ensure that the business and its capabilities are able to respond to ever-changing customer requirements.
Exim houses a world class demo kitchen which includes a training centre and auditorium. Exim clients and prospective customers are afforded the opportunity to interact with the appropriate skilled Exim representative and be educated on both product and offering.
We also have available a highly skilled food science technologist who is able to work in conjunction with clients on bespoke recipes and product developments.
Certificates, Accreditations and Associations
COMMUNITY SUPPORT AND SOCIAL RESPONSIBILITY
We proudly support the following NGO's